Can you spot the Luk Dou (mung beans) in the Bak Chang in the photo above?
The Bak Chang with chestnuts and dried shrimps (har bee) costs a bit more, at MYR 7.50 nett. I didn't buy because I don't want to eat dried shrimps in Bak chang though I like chestnuts.
Gonna enjoy my bak chang later. :D
ReplyDeleteYummy!
DeleteSo u prefer mei dou or luk dou?
ReplyDeleteBoth I like.
DeleteI love the ones with salted egg but not the ladies in the house so I seldom buy those. Missus gets giddy when eating red bean, allergic maybe so I never buy those.
ReplyDeleteHmmm why don't they like salted egg yolk? U can eat the red bean dumplings on your own.
DeleteI like luk dou... but nowadays many use mei dou.. maybe easier to go soft... not sure or maybe cheaper..
ReplyDeleteI think both the prices are almost the same but more ppl like Mei dou in the dumplings.
DeleteHappy dumpling festival to you!
ReplyDeleteI was informed that cannot wish happy dumplings day because this day is to commemorate the death of a scholar who was also a righteous man so nothing happy about it.
DeleteI like savory dumplings.
ReplyDeleteBoth I like.
DeleteThe bak chang is filled with filling. I don't mind if it is mei dou or luk duo, both I like. I love the salted egg in the bak chang.
ReplyDeleteI also like both and I like salted egg in Bak Chang too.
DeleteMy hubby is a big fan of chang so I do have some once in a while when he buys more. For me, since childhood my changs don't have much filling so I'm happy with just the glutinous rice and some meat inside, maybe mushroom and chestnut too.
ReplyDeleteOh so you don't buy Chang. Your husband is the one who buy Chang. The beans are usually common in Changs. Changs with chestnuts are priced higher.
DeleteI do buy but it's usually for him haha.
DeleteSo you don't like Changs as much as him.
Delete