Yesterday was a public holiday (Friday 11 Dec 2020 d269) for Selangor so it was a day off for me.
11.13 am - Mee Bandung - the 3 prawns are fresh and tasty. The round ball next to the slices of tofu is a lime.
Pour in the soup. The soup is not spicy at all, is a little bit on the sweet side with lots of herbs in it so it tastes authentic taste. It is loaded with ingredients such as slices of beef and eggs with one egg yolk that is just cooked so it is soft.
11.33 am - My portion. I was very full after finishing this tasty meal including drinking all the broth.
Deep fried tofu stuffed with begedil.
The fillings of the tofu is begedil so it is like mashed potatoes. 3 remaining pieces are in the fridge. We ate 3 for lunch and 2 for dinner.
5.43 pm - we shared the Laksa Johor for dinner. The gravy is made of wolf herring (Ikan Parang) so it is very thick and tasty.
Left: Laksa Johor - noodles, fish crackers, raw beansprouts, herbs. Right: Soto ayam - shredded chicken meat, peanuts, deep fried glass noodles, raw beansprouts, one begedil and 3 ketupat for the compressed rice.
I saw this in insta so I bought 2 sets of combo. One set for my friend. They are sold individually too. Delivery fee is fixed at MYR 8 Nett.
The set is packaged neatly with no spillage at all. A must try for those who like to eat bold, strong, rich food with authentic taste. I wasn't thirsty at all after drinking all the broth.
8.49 AM - my portion of Yee Mee for breakfast.
7 am - Yee Mee pork from Swee Heng bought on Thursday 10 Dec at MYR 7 nett with added lettuce. Our favourite pork Yee Mee. Another day completed.
