Monday 6.dec.21 is kid 1's day.
*** Taiwan Organic Longan ***
9.56 am - juicy succulent firm thick flesh longan. Very sweet. So sweet that I need to put them in cold plain ice water to eat together but they taste very good, very fragrant. He eats them a few times a day until I reminded him to eat less a day since the fructose, glucose and sucrose in it could spike blood sugar.
They are not big because they are organic longan.
900 g at MYR 12.51 because 1 kg costs MYR 13.90 nett. Bought on Sunday.
*** Promo MYR 12 off min spend MYR 30 ***
Saw this promo ending on 10 Dec 2021 so quickly want to use it.
On Sunday 5.dec.21 12.50 noon - ordered this from Ticklish. Good to see that they are still around after
trying them in 2016. They are now located at RexKL in Jalan Sultan, KL City Center where the old Rex Cinema used to be, many years ago. When I was in secondary school, I used to watch movies at this Rex Cinema.
2 types in 2 separate boxes.
Signature ribs less spicy is quite sweet with a tinge of spicy. Sweet like having plum sauce marinate.
Yakiniku Yakuza ribs has garlic slices and it is marinated with premium soy sauce I believe as the main taste is that.
*** Monday breakfast ***
8.31 am - as I think the gravy is too flavourful, this time I ordered the soup version of Sepetang wanton noodles on Sunday to share with him for breakfast on Monday. More acceptable to me than the dry flavourful gravy version.
*** His favourite pork noodles ***
8.59 am - he found his favourite pork soup noodles from win Heng seng coffee shop on shopeefood so happily he ordered them for his lunch and the next day's breakfast. Laden with ingredients.
Best is we get to redeem shopee coins.
*** More Monday Food ***
10.03 am - cannot wait for CNY so started eating this cookie now. Once start, cannot stop so ate at least 16 pieces at one go. I counted that there are 8 pieces for one layer and about 12 layers so 96 pieces at MYR 20 nett so it is about 21 cents a piece. I find the taste similar to what I remember so it is tasty to me. Eggy and powdery.
4.11 pm - I ate these remaining food from the fridge. Rice is from Saturday so I heated the rice using the microwave. The economy rice dishes from Sunday I ate cold. Very salty except for the soy knot, egg tofu and yin choy. Next time I won't buy so many dishes, just stick to my favourite which is soy knot and egg tofu. So very full when I ate them all.
5.32 pm - he cooked miso soup from instant sachets and put bok choy in the soup for his dinner.
5.40 pm - his dinner of rice from Saturday and ticklish ribs from Sunday. Bon appetit!
