12.07 noon - he ordered a cup of hot coffee MYR 4+ after he has finished eating his fill and I am still eating the bowl of hor fun.
12.30 noon - I was too full so I couldn't finish this remaining portion of hor fun because it was really a lot.
On Monday 21.mar.22, we bought one food delivery.
12.22 noon - steamed soft white tofu with spring onions minced meat fried red onion toppings. We didn't use the soy sauce provided as the toppings are flavourful enough. I like eating soft white tofu dish like this one because it is tasty and easy to eat.Tuesday 30.nov.2021 is his day to provide lunch so he went over with some lettuce vegetables and the gravy chicken from the previous day and cooked lunch for the Elderlies. As expected, the elderlies like the taste of the chicken gravy very much so we can order food for them from Lan Chey Eatery next time.
6.19 pm - Loh Mee with Mee mix with mihun for our shared lunch. Taste ok, not salty.On Saturday 20.nov.21, we supply both lunch and dinner to the elderlies.
6.20 pm - my dinner of bean curd rice set with a bit of prawn fried rice and a bit of pork chop and fries from the previous day lunch. Also kept half the pork chop and rice in my container to be put in the fridge.Monday 20.sep.21, one day before mooncake festival. Started the elderlies on home delivery meals for dinner for this whole week, 5 week days evening. The dinner meal delivered today needs to be heated up using microwave. Continued to give away foc books and pre loved items. On the way back, stopped to pick up food ordered using food panda and saw that many people are dining in at that eatery. Looks like life is back to normal.
11.51 am - we shared this lunch set from Drunk Cat Restaurant to see whether we can order this for the elderlies lunch or not. Apparently not, because although the taste is good but the sweet sour gravy is all over everywhere because the cover of the container does not fit. They won't like the messy gravy.Happy New Year! May the new year of 2021 bring you everything that you wish for!
On Thursday 31 Dec 2020 d289, lunch was ready at 10.08 am. A no-meat one wok rice meal with red and yellow capsicums, coriander, tofu, mushrooms and eggs. Using up all the perishable food items in the fridge to clear them.