Kuan Soo Beef Noodles

On Wednesday 29.dec.21, we ate the remaining food bought yesterday and bought one food delivery from Good Taste.

12.49 noon - direct from the fridge, the beef broth has solidified to be like jelly and there are lots of leaf celery aka Nan ling celery aka daun sup on top of the kway teow or hor fun. He doesn't like to eat daun sup that much due to the strong taste. He prefers coriander aka cilantro.

1.16 pm - to loosen up the cake of cold kway teow or hor fun, I heat up the beef broth using the microwave and put the noodle cake inside and then pull the cake apart using a fork and a spoon.

1.19 pm - done, the noodles are loose.

1.24 pm - There are 6 pieces of meat tendon, 3 pieces of tendon, 2 pieces of beef balls, 2.5 pieces of radish, 1 piece tripe and 1 piece of an unknown item in the tendon beef noodles. This pack of tendon beef noodles costs MYR 21.90 and another pack of beef balls mihun costs MYR 14.90 nett.

1.28 pm - this is the unknown item. It doesn't look like beef. Do you know what it is?

1.29 pm - The top layer looks like a piece of skin and the texture is a bit hard and springy QQ.

1.29 pm - the texture is quite similar to meat but is much more springy QQ.

1.10 pm - the hardened beef oil, yellow like butter. Lucky for me that they are easy to remove from the broth in their solidified form.

1.04 pm - I bought another pack of noodles which is beef balls meehoon. There are 9 beef balls and one piece of radish. I kept 8 beef balls and half the tendon beef ingredients in the fridge for the next day. Too much for me to eat all in one single day as he doesn't want to eat these beef noodles.

The above two noodles are bought from this uncle kuan or kuan Soo stall in ICC Pudu Food Court.

11.22 am - his lunch of mihun from my beef noodles, Penang prawn Mee broth, pork balls from Good Taste and he added in the lettuce.

4.30 pm - ordered his dinner and the next day's breakfast. Nice that can still use the feastkv promo code to get MYR 8 off.

12.07 noon - I had to clear this little remaining bak kut teh portion from the fridge. As the bkt has solidified, I ate it cold. The bkt broth jelly is very tasty 😋

After googling for an answer, I think I know what the unknown item is. Please take a guess.