Wednesday, April 3, 2019

Kong Dong Zai

Siew Yuk rice at MYR 6 nett and Char Siew rice at MYR 6 nett too but I requested for no rice. The Siew Yuk is made from pork belly so the layers of meat and fat can be seen clearly. The char siew has lots of fats too so I don't think I will return for more.

Banners highlighting their signature siew yuk and charsiew.

The menu on the wall at Kong Dong Zai roadside shed. 廣東仔means kid from Canton. It was such a coincidence that I ate at Kong Sai Zai recently. Both eateries are not related.

The roadside shed at Jalan Perisa, Taman Bukit Indah, KL or some would refer to this area as Happy Garden.

Low overhead.

The banner above the shed has seen better days.

16 comments:

  1. My boys would love the char siew with lots of fats but I will stay away for sure. Hehe.

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    Replies
    1. Growing active children should be able to eat lots of fats with no issue, I believe.

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  2. Looks good especially the char siew...

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  3. Sorry I mean the three layer siew yuk!

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  4. Wow! The drumstick is RM1 more expensive than here.

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    Replies
    1. And it is the price at roadside stall. Would be more expensive at proper shops here.

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  5. I love the fatty ones LOL!

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  6. Without fat won't be as yummy.

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