The Char Kway Teow Stall
Left: Pork Noodle Stall - Far Right: Pork Ball Noodle Stall
Nice and early with the bright blue clear sky
Monday, October 20, 2014
Win Heng Seng
Once a month, during Sunday or a Public Holiday, we would take the trouble to drive down to Imbi just to have breakfast.
Pork noodles - MYR7 - with pork intestines, livers, pork meat slices and pork kidney in a sweet porky soup.
My favourite Char Kway Teow - MYR6 - dry and not salty as I requested the vendor not to put any salt in it and he kindly obliged. The portion is small so between the both of us, we will always order another bowl of noodle as this is a once a month visit.
This is the other bowl of noodle that we will order every time - Pork Meat Balls Noodles (Sam Kan Chong) - MYR8 - the noodle is full of the taste of lard with the minced pork in it. A glass of Cham Ping (iced mixed coffee and tea) costs MYR2.20 and there are many other stalls here - selling mini egg tarts (very popular and long queue), chicken rice, chee cheong fun and etc but every time we will only order from these 3 stalls.
See the cars parked alongside the shop - it is always fully packed with customers inside so you need to be really early if you want to avoid the crowd.
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Ooooo...clear soup! Oooooo....Liver!!! Char kway teow too!!! I like this place already.
ReplyDeleteNext trip to kl can go during weekend real early.
DeleteMy favourite - The first one.. I love those liver and intestines and kidneys! Yummzzz.. Ckt too.. Wow all my favourite food..
ReplyDeleteYou are a foodie all right!
DeleteSo once a month, on one of those days when the traffic is at its worst, you will drive down to Imbi LOL! Did you grow up in that area? Otherwise I can't imagine anyone willing to get caught in KL traffic just to visit a coffee shop. My dad parents know this place well (their original bag shop was in Sg Wang before moving to Central Market), but not me..
ReplyDeleteNo jam at 7am during Sunday and public holidays lah!!!
DeleteBy the time you finish eating, already jam, no? :D
DeleteFinish eating will be only 8.30am or 9am, not jam yet lah. Sunday most people will sleep in until lunch time, hehehe!
Deletethe first thing I have in mind after i read this post is.. very expensive!! haha.. but I guess with many people eating there in the morning, you and your spouse would drive all the way there, there are a few things you never failed to order, the conclusion is that, though expensive but so good that patrons are willing to pay the price.. :)
ReplyDeleteNow I see near town areas the prices are like this already.
Deleteit's just a small shop with not many stalls inside huh?? I guess I know where this is.. and oh, I love that "sam gan jong" pork balls noodles (minus those spring onions).. I usually will order the dry one also.. so much minced meat and balls given, I supposed that's a bug bowl?? delicious~~
ReplyDeleteThey occupy another shop lot next to this one with more stalls there.
Deleteyum yum....lovely pork noodles...
ReplyDeleteHave you eaten this before?
DeleteI always heard there are lots of good food at Imbi especially at the morning market. Normally, I will get a quick fix of CKT at pasar malam nearby my place.
ReplyDeleteI heard so too but I have never been to the imbi morning market and I heard that they have moved.
DeleteJalan Imbi.. sounds very familiar.. is it near Bukit Bintang area? I wonder whether the Kucing family took me there before or not.. I mean along Jalan Imbi..
ReplyDeleteThe place where you ate the expensive fish with your son is around imbi.
DeleteI've only eaten the "sam kan chong" noodles here bcoz each time I'm in Imbi, I end up at Mei Sin (off Jalan Imbi) for the hor fun soup, wantan mee, chicken rice, pork noodles, CKT...and the best curry laksa!
ReplyDeletehttp://eatwhateatwhere.blogspot.com/2014/04/mei-sin-curry-laksa-jalan-imbi.html
Gotta stop doing that and give Win Heng Seng a try :)
I have been to mei sin but find it very hot and crowded there so prefer here.
DeleteAh well, places with good food are always crowded (something that we have to live with, I guess). If it's not (crowded), we'd probably think the food is not good.
DeleteOnly crowded not so bad but I find the place very dirty.
DeleteWow, I love that pork noodle with all the spare parts! Fried koay teow too. But I find it quite a chore to go to that area. Which probably explains why you only go there once a month.
ReplyDeleteYou are right!
DeleteCKT without salt. That's interesting. Maybe I can try that but I definitely cant do without cili :D
ReplyDeleteWith chili without salt sounds ok too.
Deletewah....early birds gets huge worms...the food looks great. But I tink I would rather get my beauty sleep on a weekend morning..haha
ReplyDeleteSat sleep in. Sunday go lah. :)
DeleteNever been to this restaurant. I only been to Imbi for breakfast once with friends. Mostly dinners or suppers at night.
ReplyDeleteI like that char kuaw tiaw. Not the liver soup as I am not fond of innards. Hehe.
Funny thing is I have not been there at night.
DeleteOh I've been here too! I didn't realize until I saw the last photo and the wraparound sign. I was there for a food distribution program and we all ate here. I always go for the pork ball noodles! :)
ReplyDeleteYou went for the homeless food distribution? Yes this place is near there.
DeleteAmong all I like the kuey tiao gon nou the most!! My must breakfast on every Sunday!! =]
ReplyDeleteDo you eat the siham also?
DeleteThe last photo is so nice and colourful. I think Jalan Imbi would be too far for me to go for breakfasts but the food you ate are my favouritesssssss! Slurrps!
ReplyDeleteI agree too far for you. Ttdi nearer your place would also have food like these.
DeleteMy colleagues used to like going to this shop when we were working near Pavillion. For me, I wouldn't bother with the jam and the rm3 parking hehe. Food is ok la but rather expensive for a coffee shop.
ReplyDeleteWorking near Pavilion can walk there, no need to jam and pay parking.
Delete