Thursday, November 8, 2018

Rice Wine Bun

My friend took me to ICC Pudu again and I noticed this stall.

Busy making buns/baos.

So I bought a pack of 5 rice wine buns and 5 salted egg yolk buns to try for MYR 13 nett.

The instruction is to steam them for 5 mins before eating.

Salted Egg Yolk Buns (mini Lao Sar Baos). Not bad but I prefer the taste to be more delicate so I don't think I will buy these buns again.

Mini Rice wine buns/baos. Tasty with chicken and ginger fillings that taste of rice wine. I will definitely buy them again.

14 comments:

  1. I like the look of the rice wine buns, look juicy so I think I will like to eat them

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  2. I love these steamed buns. Rice wine buns, eh? Don't think we have those here, would love to try.

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  3. a steamed bun looks delicious.
    have a great day

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  4. I will go for the rice wine buns too!

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  5. One hit, one miss. Salted egg can get 'jelak' if eat too much.

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    Replies
    1. Especially this one where the taste is overally strong due to what I suspect to be the other ingredients that they used.

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  6. I would enjoy those rice wine buns. So fragrant and delicious. Not keen on those salted egg custard ones.

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