Jelly Coconut (MYR6.50) bought from Dusun stall in LG Midvalley/Gardens Mall. Very soft wobbly jelly and refreshing too with young coconut flesh which I always scrap off completely to eat without leaving any behind. I do not know where Dusun sourced this coconut but the texture is like Joez Coconut Jelly from Penang.
Looks fun to eat too! :D
ReplyDeleteI guess you can say it is fun to eat. :D
DeleteI tried once, not crazy about it - very popular here, they call it coconut pudding. They tell me there's a very good one in Sarikei, their own-made one. Yet to drive all the way to try.
ReplyDeleteThe one you tried, Is it as soft and wobbly as this one?
DeleteHave yet to try jelly coconut. I like the real fruit. ^^
ReplyDeleteHahaha, this is real too, not a fake fruit. :)
DeleteWhen you say wobbly I think of jelly already.. The coconut jelly looks really refreshing, I feel I want to eat two already, hehe..
ReplyDeleteI think you can eat more than two because this jelly is so light and refreshing!
DeleteWobbly jelly...yes, wobbly fat....no!!
ReplyDeleteI second that!
DeleteI have not eating coconut pudding straight from the coconut. The one I ate in Terengganu was in a tupperware. I'd prefer from the coconut. Looks more presentable :D
ReplyDeleteI think those sold in tupperware are made differently with agar-agar powder. This one I don't think is made with agar-agar powder.
DeleteThat jelly coconut must be very soothing and cooling! Good for the current hot weather.
ReplyDeleteYes, it is. I want to eat more of this jelly.
DeleteBeen wanting to try this :) Haven't encountered any convenient seller though. Do they add sugar into the jelly part?
ReplyDeleteIf you are in KL Sentral, you can buy this jelly coconut from Joez Coconut. They have a booth there. No, no sugar is added to the jelly part or to any part of the coconut.
DeleteThey basically just make the agar-agar with the coconut water directly. Joez is just famous, but I think if anyone does it that way, it should taste the same. :)
ReplyDeleteI think I have read somewhere that they just need to heat up the coconut to a certain temperature to get the coconut water to turn to jelly without using any agar-agar powder at all.
DeleteJust the right thing for our current hot, hot weather.
ReplyDeleteAbsolutely!
DeleteJust had coconut drink recently
ReplyDeleteNice right?
DeleteOh, I would love to eat this!! Raining or hot weather... anything cooling is suitable for my body now...
ReplyDeleteMust go get some then. :)
DeleteThis is really something new and I would definitely LOVE IT!!!!!
ReplyDeleteYou definitely have to try it then!
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