Monday, January 22, 2018

GS Pulut Panggang

One of our regular eatery - Upeh at the Gardens Mall. Nasi Kerabu Hitam Ayam (Raw vege blue rice with chicken - blue from the butterfly pea flower) at MYR 23.10 nett. The beansprouts are totally raw and it goes well with the flavourful condiments on top of the rice. Ginger Honey Hot drink at MYR 6.25 nett.

Pulut Panggang (grilled glutinous rice with fillings) - MYR 3.20 nett for two pieces per serving. They reheated them and cut each in half for us. The glutinous rice is soft and the dried shrimps coconut flakes filling is sweet and salty at the same time. Very flavourful.

Total Bill for 2 pax is MYR 32.66 nett

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18 comments:

  1. MerrynJanuary 22, 2018 at 12:15 AM

    Oh wow. Totally raw beansprout. I like them lightly blanch. I havent eaten totally raw beansprout though. Should try them out one day.

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    Replies
    1. munJanuary 23, 2018 at 4:28 PM

      Have you tried growing your own beansprouts? If you have, you can eat them raw. Should be naturally sweet.

      Delete
  2. suituapuiJanuary 22, 2018 at 5:42 AM

    We call them pulut inti, the ones with sambal filling. Our pulut panggang is empty and it is really very well-pangganged for that coveted smoked fragrance...and it must be lemak too, generous with the santan.

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    Replies
    1. munJanuary 23, 2018 at 4:29 PM

      I think this one is lemak enough but maybe not up to your standard.

      Delete
  3. Rose worldJanuary 22, 2018 at 6:32 AM

    I love panggang. Must be with filling. I dont mind those without filling but the rice must be fragrant and tasty.

    Oh my. Your nasi kerabu made me drooling. Thinking of it now.

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    Replies
    1. munJanuary 23, 2018 at 4:30 PM

      I think those with fillings are more flavourful.

      Delete
  4. Twilight ManJanuary 22, 2018 at 2:54 PM

    These days the blue rice is getting more popular and making its presence in many restaurants. I have not heard of this blue rice some 10 years ago except that Nyonya blue glutinous rice with kaya. Pulut Panggang is nice and aromatic!

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  5. PHJanuary 22, 2018 at 6:03 PM

    I miss pulut panggang especially the one from Terengganu.

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  6. ReanaclaireJanuary 22, 2018 at 6:13 PM

    Wahhh.. nice nice... I like those pulut sambal "pregnant" with lots of fillings.. hahaaa

    ReplyDelete
  7. LotusJanuary 23, 2018 at 12:16 AM

    I will like to try the pulut pang gang from your description

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  8. Nancy ChanJanuary 23, 2018 at 9:26 PM

    I love both the nasi kerabu and pulut panggang. Both are my favourites!

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    Replies
    1. munJanuary 24, 2018 at 5:07 PM

      I like both too but must share as cannot finish the portion on my own.

      Delete
  9. StacyJanuary 26, 2018 at 4:14 PM

    Hmm must try this place one day. Your orders look good.

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    Replies
    1. munJanuary 26, 2018 at 5:25 PM

      It is located a few doors from Zun Express!

      Delete

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