Monday, March 10, 2014

Soon Lei

Soon Lei is the place we go to for claypot fish head noodles because we can asked for the salty vegetables (pickled mustard greens) to be replaced with bitter gourd. 

 Claypot Fish Head Mee Hoon - smallest portion - MYR15

 Stir-fry sweet potato "cake" MYR7.5 for the smallest portion - taste quite good

 Other dishes

 I find the stir-fried vermicelli to be quite tasty

The claypot lo shi fan is supposed to be tasty too but I have not tried it

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7 comments:

  1. There's a similar restaurant at Taiping, same Chinese name, but it's Soon Lee ;)

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  2. Hehe!!! My mom always buy fish head mee hun for me as breakfast every Monday!!! =]

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    Replies
    1. Why every Monday and not the other days?

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    2. Because she goes to morning market every Monday, hehe!!! =]

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  3. wow can asked to be replace with bitter gourd ka? that is very good

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    Replies
    1. Yes, it is good because we prefer bitter gourd than salty vege.

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