The hand belongs to a waiter who wanted to distribute the food but we requested to do it ourselves. Hot and cold combination platter. There are only 4 different types here but the serving plate has 5 compartments so one of the compartment just contains some vegetable salad as garnishing material.
Crab meat, crab roe, fish maw soup. Say no to fins soup.
Steamed chicken with kai lan vegetable (chinese kale)
The menu says Steamed Hemibagrus which google says is a type of cat fish.
Prawns - my favourite but without the shells
Fish Maw with mushroom and broccoli
Lotus Leaf Seafood Fried Rice
Desserts - my favourite too
The menu
I wonder what my girl had at her friend's wedding dinner at this same place, what a coincidence!
ReplyDeleteI wonder whether the dishes are the same too!
DeleteCold and hot plate. My favourite during dinner reception. Oooh. Crispy Pumpkin for dessert. I had that during my sis' wedding dinner too.
ReplyDeletePumpkin? Autocorrect?
DeleteThe yam ring is my favourite.
ReplyDeleteOne of mine too.
DeleteI always enjoy the cold/hot dish most. Aiya they could have added a cheap dish to fill up the 5th compartment.
ReplyDeleteMost probably the bride and groom did not know that the serving plate would be like that with an extra compartment.
DeleteI always enjoyed wedding dinners when good gossipers are seated together! LOLOL
ReplyDeleteI have been eating Shark's Fin soups in all weddings this year but all of them served faked fins of the 1st and 2nd grade. I am good at telling whether the fins are real or not by one bite.
Fake fins are better right? Since no living things are destroyed for it.
Delete