I was surprised to see this Yi Poh restaurant from Seremban that I have bought takeaways before, having a branch in Sri Petaling occupying the shop lot vacated by SRK Noodle House (which has moved a few shop lots away in the same row - I was told - need to verify this later) so we went there to try out the noodle.
Pig Stomach Mee Hoon (Rice Vermicelli) small portion - MYR 7.90 nett.
2 pork tendon meatballs for MYR 2.80 nett. I feel that the meat balls should be firmer.
Total bill is MYR 20.20 nett.
Shop front.
No off day
There are two other branches in the Klang Valley
I would go for the mee hoon soup
ReplyDeleteI guess you like Mee Hoon noodles better than lai fun.
DeleteOh? So many branches! I went to the one in Seremban. Loved the noodles I had there, much nicer than anything I had on top of the market.
ReplyDeleteI dare say that you have been to more eateries in this peninsular than I have though I am the one living here.
DeleteMy wife loves pig stomachs like this. I only eat fried ones.
ReplyDeleteThis is my first time hearing Yi Poh and will bookmark.
You don't even eat pig stomach like this in Bak kut teh?
DeleteSadly no, I only eat the meat, mushrooms and soups. My wife eats all the spare parts.
DeleteI wonder why you don't eat them since you are so game to try all food.
DeleteMy comment disappeared again
ReplyDeleteThanks for pointing out. I found it in the spam folder.
DeleteThat dry noodle looks good. I like that kind of coarse beehoon/lai fun.
ReplyDeleteHave you tried this eatery in Seremban?
DeleteThe only thing that comes to mind are the beef noodles in the main market hehe. I very rarely go to Seremban.
DeleteNow it is in Klang Valley, it is convenient to go try.
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