Wednesday, October 18, 2017

Congee

Early one morning at 8 am, I decided to eat rice porridge with some dishes (braised hard boiled egg, bittergourd and glass noodles mixed vegetables) from the mix rice stall. The above costs MYR5 nett. It is nice to have a change from the usual soup noodles.

14 comments:

  1. In SG, they call it Teochew porridge and there are many dishes to choose from. Sometimes they can get rather expensive too.

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    1. there are teochew porridge eateries here too but this is just a normal chapfan mix rice stall.

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  2. I love Teochew porridge. Problem is I would want this and that, never know where to stop. :D

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    1. this is a normal chap fan stall so the dishes are more for rice than congee.

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  3. My partner would enjoy that but I prefer rice :)

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    1. rice is their main product here. congee is side product as this is a chap fan stall.

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  4. yumzzzz....yea sometimes it's good to have porridge, when too bored with the noodles/rice....

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    1. lazy to chew rice so just drink congee.

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  5. I love Teochew porridge. Get to choose whatever we want but can be expensive. I like what you have chosen to eat with the porridge.

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    1. this is a normal chapfan stall so the price is chapfan price not Teochew porridge dishes price.

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  6. I am a Teochew Nang so I love congee anytime. I can even eat this every meal. Strange??

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    1. nope cos I can eat congee every meal too though I am not a Teochew Nang cos just drink only.

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