Sake Oyakodon (Salmon and Salmon Roe on top of rice). Oyako means 'parent and child' so salmon is the parent and salmon roe is the child. Normally Oyakodon without the word Sake (salmon) in front serves you chicken (parent) and egg (child) on top of rice.
This is the Sake Oyakodon set - MYR30++ - with a starter, chawan mushi, miso soup and fruits apart from the main sake oyakodon.
Sushi and Tempura set - MYR38 - with the same starter, chawan mushi, miso soup, pickled vegetable, in addition to the main tempura and sushi.
Close up of the starter-of-the-day - some sort of fried fish stewed in a sweet miso gravy. Strong flavour.
Close up of the sushi served - tuna, salmon, squid, prawn, crab, tamago, scallop. The size of the sushi is rather small compared to those I ate in Tokyo but it is fresh and tastes naturally sweet so it is fine for me since I find the price reasonable too.
Where else but at our favourite Japanese restaurant, Kura at One World Hotel.































