Monday, October 26, 2015

Taste House Kitchen & Bakery

Hand made noodle - we did not ask for its price.

This shop is in Happy Garden, Rukun 2 Road, near the famous roast pork Mooi Mooi coffee shop. We have no idea what it serves and we just wandered in one day looking for dinner at 4.30pm.

Very nice fish paste (yu wat) - can taste the fish meat in it.

Deep fried brinjal and sui kow

Total price including a herbal drink came up to MYR19 nett. I only asked about the price for the above chee cheong fun which is MYR2.20 nett, did not ask about the prices for the other food items. May visit here again just for the fish paste.

Posted by at
Labels: , ,

40 comments:

  1. HayleyOctober 26, 2015 at 11:46 PM

    Well, the noodles look yummy to me!

    ReplyDelete
  2. LotusOctober 27, 2015 at 5:01 AM

    The curry chee cheong fun looks tempting to me, I have never tried curry CCF before, don't think we have it in SG

    ReplyDelete
    Replies
    1. munOctober 27, 2015 at 8:08 PM

      Buy plain ccf and buy curry mee tapao the curry separately and eat ccf curry at home! :)

      Delete
  3. LotusOctober 27, 2015 at 5:01 AM

    Love the deep fried brinjal too

    ReplyDelete
  4. suituapuiOctober 27, 2015 at 6:37 AM

    Looks oily, the noodles but I guess it was the reflection of the lights at the place - I hate that when it happens especially when it is something nice but gives the impression of being oily...when in fact, it really isn't so and it does not help one bit that I seem to get some snooty people dropping by to condemn and criticise, that's their game - you do not seem to get the likes of those, lucky you!

    RM2.20 for the chee cheong fun? That is so cheap! I wonder how big the plate is...and also how much each yong tow foo item is.

    New place, eh? The red cloth is still hanging there.

    ReplyDelete
    Replies
    1. munOctober 27, 2015 at 8:13 PM

      The ccf is quite a big portion. Let us see when they will take down the red cloth. I am not important enough for ppl to spend their time criticising. The noodle is not that oily.

      Delete
  5. Princess RibbonOctober 27, 2015 at 8:13 AM

    My favourite when I order yong taufu - fried brinjals and fried suikow.. I can eat 10! But it's not cheap.. A piece is about RM1.30-1.50, so have to stinge a bit, hehe..

    ReplyDelete
    Replies
    1. munOctober 27, 2015 at 8:15 PM

      The price of ytf is around there. Eat 3 pieces equal one plate of chapfan.

      Delete
  6. [SK]October 27, 2015 at 8:35 AM

    there are a few eatery shops along that road but so far I have only been to Mooi Mooi and for only once, haha.. the YTF and CCF looks good to me, but I don't order chili because I'll just eat the meat in it and leave the chili skin, wasteful hor?? haha~~ xD

    ReplyDelete
  7. 煒霖October 27, 2015 at 9:32 AM

    I like the chili...

    ReplyDelete
  8. contact.ewewOctober 27, 2015 at 10:36 AM

    The moment I saw that 'ching' bowl of soup with yue wat and yin choy, I knew you would like it! ;)

    ReplyDelete
  9. CL (RealGunners)October 27, 2015 at 11:39 AM

    Good for you, ordering without asking for the price. Behaving just like how rich people would! (Actually I also do that sometimes, no wonder people claim I am rich) >.<

    ReplyDelete
    Replies
    1. munOctober 27, 2015 at 8:24 PM

      Ordering food without knowing its price is known as being foolish! LOL! Not rich. ;p

      Delete
  10. Nux VOctober 27, 2015 at 12:16 PM

    everything looks so 'sedap' to me...either I'm hungry or the picture is fooling me?

    ReplyDelete
  11. PHOctober 27, 2015 at 1:30 PM

    I like fried brinjal and sui kow, so that is what I would order :)

    ReplyDelete
  12. Yee LingOctober 27, 2015 at 2:21 PM

    When I have YTF, a must to have brinjal! Deep fried one...yum!

    ReplyDelete
  13. ReanaclaireOctober 27, 2015 at 3:54 PM

    Wahhhh.. All looks so goid to me now!! Missingggg....

    ReplyDelete
  14. Rose worldOctober 27, 2015 at 6:16 PM

    Everything looks good but I want that fried brinjal the most. Hehe.

    ReplyDelete
  15. BlackswanOctober 27, 2015 at 6:43 PM

    I would like to try the black sauce noodles. Yum! xoxo

    ReplyDelete
  16. Lux G.October 27, 2015 at 9:35 PM

    Oh, how delish!

    ReplyDelete
  17. bluedreamer27October 28, 2015 at 12:48 AM

    is Brinjal a malaysian term for eggplant? I love deep fried eggplants and it will taste much better if you dip it on a shrimp paste .. and then match it with rice.. yum yum

    ReplyDelete
    Replies
    1. munOctober 28, 2015 at 1:07 AM

      You can find the word brinjal in any english dictionary. It does mean eggplant but it is not a malaysian term. According to the Cambridge online dictionary, brinjal is Indian English or South African English for aubergine. Ah, so you like shrimp paste. I like the eggplant omelette.

      Delete
  18. Twilight ManOctober 28, 2015 at 2:46 PM

    My top favourite at these YTF shops are the fried dumplings!
    All the others are okay with me. The chilly sauce is the most important and must taste good.

    ReplyDelete
  19. StacyOctober 28, 2015 at 4:54 PM

    Dinner at 4.30pm? :)

    I like this type of food too.

    ReplyDelete

Subscribe to: Post Comments (Atom)