Wednesday, February 19, 2025

Hunt for Mee Sua

On Wednesday 19.feb.2025, I wanted to eat mee sua so we went to 126 Kopitiam because he remembers that the pork noodles stall there has mee sua as a choice for noodles.

*** 126 Kopitiam Sri Petaling ***

9.50 am - our brunch:
Shared pork mee sua soup MYR 8 nett
Mixed siew yuk, steamed chicken, chicken livers MYR 11 nett
His hot Cham MYR 2.70 nett
My iced Cham MYR 3.30 nett

9.56 am - my chapfan no rice MYR 8.50 nett:
Brinjals
Half roll egg tofu
3 braised eggs x MYR 1.50 nett each

9.59 am - my portion of mee sua soup. Very soft, very easy to eat. Will eat it again.

At 3 pm, we shared one orange thus completing my meals for this day.

Morning 45.05
Next morning 44.35
Ah, I must make a note that eating these items and with this timing, I can get 700g water out.

*** Egg Bakwa ***

4.21 pm - he fried an egg on top of a slice of wing Heong Bakwa as his early dinner. I didn't eat any of it but it smells very good 😋 

*** The End ***

2 comments:

  1. Ooohh... I must try frying bak kwa with egg. I am very sure it is tasty!

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    Replies
    1. From the eggs fried Bakwa smell, I think for sure it is tasty 😋

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