Showing posts with label fish paste. Show all posts
Showing posts with label fish paste. Show all posts

Sunday, April 13, 2025

Ikan Belida pure fish paste YTF

On Sunday 13.april.2025, I said Taman Desa and he chose Taman Desa Yong Tau Fu & Dessert eatery for their Penang prawn noodles but it was not available so he ordered char siew wanton noodles and ytf.

*** Taman Desa Yong Tau Fu & Dessert ***

10.47 am - since Penang prawn mee is not available, he ordered dry glass char siew noodles MYR 14.90 nett from the stall located at the very front of this eatery called Wing On Noodles that we have eaten before on Sunday 17.nov.2024.

10.55 am - my portion 

We also ordered pure fish paste yong tofu from the main shop.

10.44 am - the ytf is cooked fresh upon order so on the menu, customers can choose between pure fish paste MYR 3.50 or mixed porkfish paste MYR 2.40 for the ytf fillings. Pure fish paste is premium price MYR 1.10 more than mixed porkfish paste. The pure fish paste fillings tastes good 👍 it is soft and the texture is a bit springy. I can tell that they didn't put in any sort of flour or starch so it is genuinely all fish meat.

10.44 am - the pure fish paste is from this ikan belida which I read online got many many bones so it is easier to use the fish meat as fish paste rather than eating the fish because need to remove too many bones when eating it as a whole fish.

10.44 am - this fish is clearly stated in the menu

11 am - we ordered all the ytf with pure fish paste in soup instead of dry versions. He ordered two deep fried items with mixed porkfish paste to try: porkfish paste cake and bean curd porkfish paste fillings deep fried. He said the porkfish mixed paste has a bit of minced pork tendons in it here and there. I didn't try.

11.06 am - both of us are surprised to see all the ytf items in the soup are not fried. In many eateries, they fried the ytf items and then only put them into soup. Not fried is a healthier way of eating.

11.24 am - for the ytf the total is MYR 30.90 nett.

*** Three Piglets Kopitiam ***

The previous time we passed by Lol Soon Kee Desserts eatery in Taman Desa, I noticed that ah Muk Cha chaan teng eatery next to it has changed its signboard to Three Piglets Kopitiam while maintaining the same colours scheme and renovated decorations and furnishings so we went there for coffee and to check the place out.

Online says ah Muk branch at Sri Petaling has permanently closed too but there are still many ah Muk branches still operating in places such as subang jaya, Cheras, Sri kembangan and etc.
11.42 am - since we have both eaten our meals, we ordered drinks and one set of kaya butter toasts only MYR 15.85 nett.

11.43 am - all their meals can fit on one page and all the toasts and drinks are on the back page. The sections are: big breakfast, fried rice, cheesy baked rice, cheesy baked spaghetti, chicken chop, soup noodles, mee jawa, assam laksa, nissin noodles, nasi lemak, mee siam. Maybe one day we will try the nasi lemak fried pork belly MYR 14.80+ or mee siam kampung fish MYR 16.8+

11.44 am - back page: toasts, snacks, croissants, eggs, drinks: coffee, tea, fresh fruit juice, and MYR 1+ for plain water.

11.54 am - the fish biscuits are given foc. The iced coffee is very thick Kaw kaw and somewhat bitter. I am fine drinking bitter coffee but this bitter is not the usual bitter that I am used to drinking.

12.02 noon - fish swimming in coffee

12.05 noon - still swimming 

12.17 noon - three Piglets Kopitiam shop front which is exactly the same as ah muk before so they just changed the name. 

*** Shepard Avocado 🥑 ***

9.59 am - in the morning before going out, we shared one Shepard Avocado 🥑 previously the avocado we bought are Hass avocado.

Morning 43.55
Next morning 43.35
Removed 200g water by the bitter coffee ☕ 

*** The End ***

Wednesday, May 27, 2020

Roast chicken fish paste

Over the long weekend, I read two very touching articles so I would like to share them here:
1. A young woman makes COVID-19 warning her dad's final gift to the world by reuters.
2. Special Report: In Oklahoma pork-packing town, COVID stirs fear, faith and sorrow by reuters.

I quote an excerpt from Article 1:
"As the United States opens up, Jose’s family agreed to be photographed and interviewed because they thought their gut-wrenching reality might help save lives.
“I feel like some people are failing to understand that this is serious,” said his daughter, Jessica Holguin, 25. “This is real. It’s literally killing people. It’s killing our communities, our loved ones, our friends, our family members, moms, dads, brothers, sisters.”
“Don’t take your life for granted. Wear your masks,” said Jessica. “Take precautions.”"

*** Monday 25 May 2020 d69 ***
We were passing Sushi Mentai at Sri Petaling at around 6 pm and saw that there were many people standing outside the eatery without 1 meter between them. We did not go near to see what it is all about but guess that it is either they are waiting to dine-in or waiting for their take-aways. Good news for Sushi Mentai for having good business but no so good news for CMCO because they are not exactly 1 meter apart from each other.

*** Tuesday 26 May 2020 d70 ***

Bought this boneless half chicken from CY Essentials by Cheryl fb at MYR 37 nett.

It is a special dish because beneath the chicken meat, there are fish paste made from Spanish Mackerel fish. The fish paste is very flavourful, full of umami taste. Cheryl also sells other products such as uncooked ytf for customers to cook at home.

10.41 am - went out for an errand so at the same time, bought our favourite yee mee pork noodles at MYR 6.50 nett from Swee Heng coffee shop in Sri Petaling which has not opened for dine in yet which makes it easier to buy takeaway from there without having to maneuver through tables and chairs since the shop has removed all tables and chairs from the floor.

At the same time, from the same shop, I buy a pack of CKT at MYR 7 nett.

11.18 am - this is my portion.

To my horror, the broccoli that was delivered on Saturday 23 May 2020 d67 is halfway to full yellow in the fridge so I quickly washed and microwaved it with just a tablespoon of water.

Eating it plain without any seasonings, without any oil.

Then I washed and cut the traffic light bell peppers. Cut and eat, cut and eat since I like eating them raw. The red bell pepper is the sweetest. The yellow bell pepper has the mildest taste amongst the 3 of them. The green bell pepper has a raw green taste. Then keep the remaining in the fridge because they will be made into an omelette.

Two cups of Calrose rice cooked with soup over stove fire with mushrooms, gingers, smoky streaky bacon, garlic so it is very flavourful but not salty as no salt was used. The whole dish reminds me of risotto.

Also bought 500 g of frozen curry wild boar (MYR 29 nett) and 500 g of frozen curry mutton (MYR 39 nett) from Cheryl. She is kind enough to pack each of them into two containers so that I can defrost just one container for a day's meals.

Contactless Delivery on Tuesday 26 May 2020 d70. Delivery fee is MYR 10 nett.

12.33 noon - finished both kap chung and red bean ham chim peang bought from Lai Lai Dessert Shop two days ago on Sunday 24 May 2020 d68.

Sunday, December 10, 2017

Family Oden

3 sticks just to try for MYR 6.60 nett. Flavourful and tasty! We made a request for no soup/broth.

The items we bought to try.

Sunday, October 2, 2016

Deep fried garlic

This bowl of fish paste (yu wat) bitter gourd slices mee hoon is topped with so much deep fried garlic. Do you like to eat deep fried garlic?