Monday, August 31, 2020

Colours of the Flag

Saw this colourful kuih having all the colours of the flag. Very pretty but I didn't buy them.

*** Sunday 30 Aug 2020 d166 ***

7.55 am - 3jc Mee Hoon from the previous day from Choy Kee at MYR 6.50 nett with added siew yuk.

9.41 am - my portion of the 3jc Mee Hoon.

9.53 am - ate the one remaining cheese tart from 11 days ago so all cleared now. 

The pastry is moist after so many days of being in the fridge, no longer crunchy of course but still milky tasty. I was full after eating half but continued to finish it because I don't want to keep it in the fridge any further.


2.07 pm - nasi lemak chicken curry bought from Sea park desserts at OUG for MYR 8 nett shared by 2 pax.

2.43 pm - my portion with lo Mai fan and yam cake which were also bought from the same shop at MYR 2.50 nett each.

3.21 pm - finished the bubur Cha Cha and barley ginkgo tong sui at MYR 2.50 nett each. The tong sui are not that sweet so this is a plus point and it felt watery. I didn't eat anything after this for this day.

12 comments:

  1. Long time i didn't eat yam cake...miss it so mch.

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    Replies
    1. Decades cafe at Jalan rukun 4, happy garden sells very sedap yam cake. You can go buy from them.

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    2. Thx for recommendation😀

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    3. You are welcome! Hope you go buy and like the yam cake! 😋

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  2. I wouldn't mind buying if they use natural colours. The Malay kuehs here are so colourful, all artificial colouring, not something I would buy,

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    Replies
    1. The maker of the kuih is not there so cannot ask if colours are natural or not.

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  3. I like your portion too, not too much, just enough to fill our tummies and be satisfied!

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    Replies
    1. Right! Just enough to be full and satisfied. 👍😊

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  4. I wonder what the rainbow kuih tastes like? Very sweet? Or every layer will have different flavour to it?

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  5. Rather too much colouring on the kuih. Tong sui is filling especially when there's santan and beans/sweet potato.

    ReplyDelete
    Replies
    1. Very colourful kuih so I wonder who will buy. The tong sui was too watery so it wasn't that filling.

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