Sunday, May 4, 2014

Glass noodle

We went to Soon Lei again for our lunch and ordered dishes that we have not ordered before.

Stir fried pumpkin glass noodles (tang hoon/tong hoon/ 冬粉) with salted egg yolk for one person (MYR7.5). One of the best glass noodle dishes I have eaten. Soft and there are many pieces of pumpkin in it. If you do not like salted egg yolk then please ask for it to be omitted.

Stir fried bitter gourd mee hoon with salted egg yolk for 1 person (MYR7.5) and personally I prefer the glass noodle dish above than this mee hoon dish.

Soon Lei XO Pearl Noodle for 1 person (MYR7.50). It is like having claypot Lo Shi Fan in KL Loh Mee's soup. Taste quite good too. Prices quoted are nett prices.

Location of this shop

Menu

Opening Hours: Mon to Sat (8.15am to 4.30pm), Sun (8.15am to 3pm)
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14 comments:

  1. HayleyMay 5, 2014 at 12:19 AM

    I love glass noodles too!

    ReplyDelete
  2. Bee EanMay 5, 2014 at 1:12 AM

    I didn't eat glass noodles when I was younger. My mother cooked it when we have to pray, so for me it was a dish for old people (together with other dishes like the fat pork...). But the first time I tried it I loved it. I have never tried it in soup though.

    ReplyDelete
    Replies
    1. munMay 5, 2014 at 9:30 AM

      If you love it, you will like glass noodles in soup too. I think glass noodles in soup is even more delicious but need to chew thoroughly.

      Delete
  3. Princess RibbonMay 5, 2014 at 8:11 AM

    Yummmzz, among all the dishes, I love the pearl noodles the most.. Maybe becoz like you said, I like loh-mee, so I like anything with that loh gravy..

    ReplyDelete
  4. Yee LingMay 5, 2014 at 3:10 PM

    I always love glass noodles. Too bad i m no good in frying glass noodles. It always turns out sticky.

    ReplyDelete
    Replies
    1. munMay 7, 2014 at 2:41 PM

      Maybe it depends on the type of glass noodles.

      Delete
  5. Somewhere in SingaporeMay 5, 2014 at 3:31 PM

    I loves glass noodle...

    ReplyDelete
  6. Small KucingMay 5, 2014 at 5:52 PM

    Not bad wor...I tried cooking the fried glass noodles at home...cannot eat ...lol

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    Replies
    1. munMay 7, 2014 at 2:43 PM

      Maybe it is caused by the type of glass noodles.

      Delete
  7. 煒霖May 7, 2014 at 6:46 AM

    I like the tongn hoon, but seems like just very little to me only, hehe!!!

    ReplyDelete
    Replies
    1. munMay 7, 2014 at 2:44 PM

      But with the salted egg yolk I think if eat too much will be jelak!

      Delete

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