Tuesday, December 20, 2022

Daikon Duck

On Tuesday 20.dec.2022, went to Golden Chopsticks coffee shop to buy chapfan lunch for the Elderlies and himself.

11.16 am - his chapfan no rice and one portion of siew yuk from Golden Chopsticks coffee shop. The siew yuk MYR 10 has very crunchy skin.

3 pm - I also bought one daikon for him to cook with the bony parts of the duck from yesterday. Very tasty.

7 comments:

  1. Good idea to cook radish with the bony part of the roast duck. I like it.

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  2. Even the duck bones are useful and I bet the soup is very tasty!

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    Replies
    1. Must not let the duck's death be in vain so must use everything including the bones n innards. Yes, the soup is tasty.

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  3. the soup mst be flavorful from the duck bones!

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  4. Really got semangat to make the soup from the duck bones.

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    Replies
    1. Must not waste the bones, hehehe 😉

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