Monday, August 23, 2021

Kidney

Monday 23.aug.21 is the day for dose 2. Am glad that everything is smooth and dose 2 is completed but still need to wait 14 to 21 days before is accepted as completed. Stopped by Win Heng Seng to pick up pork noodles.

11.39 am - pork hor fun with everything in it including pork kidney. A regular portion for MYR 10 nett. We shared this noodle for lunch but I don't eat pork kidneys although I eat pork livers so he ate them all.

Bought also one exact regular portion with Mee hoon for the next day's meal at MYR 10 nett too. Since I am outside the eatery, I also bought noodles from the various stalls there. In addition to the noodles below, I also bought a packet of dry 3jc noodles for the next day.

Ate this spicy char kway teow in two sessions at 12 noon and 4 pm. It doesn't feel spicy inside the mouth but can feel it burning in the stomach after that. He just ate a bit of it because he didn't want his stomach to feel as if it is burning.

This is the name of the char kway teow stall and there is a telephone number to contact for delivery orders. 014 seven one 7 1 tujuh empat 7.

4.16 pm - ate this mini classic Magnum ice cream which has been in the freezer for about one year now in an attempt to lessen the burning feel in the stomach which works to a certain degree.

6 pm - shared this bowl of Kai see hor fun with 2 dumplings added for dinner. Quite salty. Price is MYR 11 nett.

There are two hp numbers to call to place an order from the Kai see hor fun stall.

8.30 am - our shared breakfast of the previous day's congee bought from Hong Kong Roasted virtual eatery with the whole century egg inside and we added all the remaining roast duck thigh meat into the congee too. There are also peanuts and pork skin or maybe it could be fish maw in the congee too.

8 comments:

  1. i don't eat pork organs - kidney, liver, intestine, stomach etc coz i find them gross and taste weird. Why u dislike kidney?

    ReplyDelete
    Replies
    1. I do eat liver, intestine, stomach when they are properly cleaned and cooked with nice tasty recipes. But kidney I tried once cooked in ginger but I cannot accept that taste cos even the ginger cannot cover the kidney taste so I don't eat it now. Taste hanyir. Thick stomach and intestines cooked in Bak Kut Teh soup, the bkt herbs and spices make the innards very tasty so I eat those.

      Delete
  2. I miss spicy char kway teow. It is rainy outside now and I am feeling hungry looking t the char kway teow.

    ReplyDelete
    Replies
    1. Ya, warm ckt is nice to eat on rainy days when tummy is growling. 😋

      Delete
  3. The kidney you had could have been improperly prepared. Liver tastes stronger than kidney. :p

    ReplyDelete
    Replies
    1. Liver taste is very different from kidney taste.

      Delete
    2. My spouse could eat the kidney so I guess that the taste of the kidney is ok, properly prepared.

      Delete
    3. Liver taste is strong but without the hanyir taste. Kidney got a bit of hanyir taste even when properly cleaned.

      Delete