Saturday, February 15, 2014

Maggi mee goreng

Fried Maggi noodle (MYR5 at Murni) with chopped bird's-eye chili inside which I have to pick out one by one and I missed a few and ended up with burning sensation in my mouth and tears in my eyes. I won't be eating this again because it is very, very salty.

8 comments:

  1. Can't tell how salty it is from the picture, hehe...

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    1. Just imagine eating a tablespoon of salt - it is that salty!

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  2. Each time I order this I will say tak mau cili tak mau pedas

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    1. Yes, have to say that and I will have to add tak mau masin, tak mau kicap, tak mau garam and then I think the cook will not fry the noodle for me, hahaha!

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  3. Usually the maggi mee goreng in mamak stall very flavourish, with some element of saltiness and spiciness.

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    1. Guess it is not for me then as I can't take this amount of saltiness and spiciness.

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  4. Don't like those salty food, felt so sad when I bought some too salty meal, cause since it's too salty I refuse to eat it, but on the other hand I feel like kind of wasting, so end up I still got to force myself to finish it!!! =[

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    1. I am like that too. Even though it is too salty for my liking but I still force myself to finish it!!! =[

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