Sunday, August 9, 2015

Souper Tang

Caramel Ginger ToFu Fa - MYR6.90

Mee Suah with dried scallops and abalone slices - MYR15.90 - I am not sure whether it is mushroom abalone or real abalone. Passable dish

Double boiled chicken soup mee suah - MYR15.90 - I did not expect the bowl of soup to be such a small portion. Just passable.

Total Price - MYR57.85

Top floor of MidValley Mall - Souper Tang

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38 comments:

  1. LotusAugust 9, 2015 at 1:52 AM

    The one I went to is at KSL JB, Yours is at Midvalley Mall, nice food, nice ambience and reasonable price

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  2. LotusAugust 9, 2015 at 1:52 AM

    The Tofu Fa and abalone mee suah look good

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  3. bluedreamer27August 9, 2015 at 5:03 AM

    it seems to be a nice place.. I love the atmosphere here and the food looks great too

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  4. suituapuiAugust 9, 2015 at 6:37 AM

    My aunt would love this place, I'm sure. The daughter went with her to KL and she was grumbling on Facebook that they had herbal chicken soup at one of those i-places EVERY meal. So pissed off that she could not go and enjoy all the things she loved while she was there.

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    Replies
    1. munAugust 9, 2015 at 7:15 AM

      Your aunt and her daughter should eat different things at different restaurants.

      Delete
  5. Nancy ChanAugust 9, 2015 at 11:02 AM

    Hi Mun, I love ginger caramel tofu fa. I love mee suah too but usually I take it with soup.

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  6. PHAugust 9, 2015 at 4:01 PM

    I will like the doubled boiled chicken soup mee sua!

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  7. Rose worldAugust 9, 2015 at 6:40 PM

    I like the mee sua with abalone. Something clear and not so oily.

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  8. BlackswanAugust 9, 2015 at 6:57 PM

    Gosh, this is certainly my kinda food! My taste is more to Cantonese style tho I'm a Teochew :D

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    Replies
    1. munAugust 10, 2015 at 3:53 AM

      Is this Cantonese style? I myself am not sure.

      Delete
  9. Princess RibbonAugust 10, 2015 at 8:17 AM

    Yummzz, that taufufa looks so smooth and sweet, must be very nice.. I think normally if I see those abalone slices in vege dishes, I would automatically think it's "abalone snail" slices or some kinda slice, but not real abalone, hehe..

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    Replies
    1. munAugust 10, 2015 at 6:18 PM

      I couldn't tell real or not but by its price must be not real gua.

      Delete
  10. [SK]August 10, 2015 at 8:56 AM

    I remember i went to their outlet in 1U, errr, once and just once.. :p

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    Replies
    1. munAugust 10, 2015 at 6:21 PM

      Means you don't like it? Sorry ah, I didn't leave comments on your posts though I did read them. Having difficulty leaving comments using my phone old browsers. Will leave comments this Sunday using my laptop.

      Delete
  11. contact.ewewAugust 10, 2015 at 9:31 AM

    I love double boiled chicken soup....but not with mee sua in it as noodles always mar the taste of the soup :(

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    Replies
    1. munAugust 10, 2015 at 6:21 PM

      Drink real soup must not have noodles in them. You are right.

      Delete
  12. RealGunnersAugust 10, 2015 at 9:38 AM

    I was a bit confused when I see the title, what Souper Tang. So this is how they call themselves in English now? It has been quite long since I last patronized them (for it has been quite long since I last traveled for work), it used to be just Tang Shifu.

    I never tried before the dishes that you had. Every time it was just poon choi or Buddha Jump Wall. Those were alright.

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    Replies
    1. munAugust 10, 2015 at 6:24 PM

      I think they use different names for accounting purposes. Same franchise. Tang Shifu outlets are still around.

      Delete
    2. RealGunnersAugust 11, 2015 at 6:42 PM

      I looked at your picture, the Chinese words still 汤师傅 Tang Shifu. I think not separate outlet, they just adopted Souper Tang as their English name now. Souper Tang = what used to be Tang Shifu, not different...

      Delete
    3. munAugust 14, 2015 at 1:50 AM

      Hahahaha I didn't look at the Chinese words. I think in one u the English name is still tang shifu.

      Delete
  13. Twilight ManAugust 10, 2015 at 3:29 PM

    I have passed that floor many time and missed this new outlet. The menu looks interesting to me and I must try the Caramel Ginger To Fu Fah!

    ReplyDelete
    Replies
    1. munAugust 10, 2015 at 6:26 PM

      You must like to eat to fu fah a lot then.

      Delete
    2. Twilight ManAugust 13, 2015 at 9:02 PM

      I eat them quite often with lots of black sugar. I hope I won't get gout.

      Delete
    3. munAugust 14, 2015 at 1:51 AM

      Gout is from eating too much meat right?

      Delete
  14. StacyAugust 10, 2015 at 6:31 PM

    Oh I walked past this outlet before. Gave it a miss coz not into this very-healthy type of food.

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    Replies
    1. munAugust 11, 2015 at 1:49 AM

      I wouldn't categorize this restaurant under those serving very healthy type of food.

      Delete
    2. StacyAugust 11, 2015 at 4:09 PM

      Not like Tang Shifu? Oh well still didn't attract me. :p

      Delete
    3. munAugust 14, 2015 at 1:52 AM

      They are the same but I don't consider them as healthy food like organic places

      Delete
  15. Yee LingAugust 11, 2015 at 4:42 PM

    Oohh..like Tang Shifu? I am not a huge fan of soup probably my mom cooks almost everyday (when I used to stay with my parents). Now I appreciate soup more.hehe

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    Replies
    1. munAugust 14, 2015 at 12:23 AM

      They are the same I think. Cantonese people like to drink soup.

      Delete
  16. Huai BinAugust 12, 2015 at 11:16 AM

    I think it's real abalone but the ones from cans. :)

    I'm not a huge fan of soup though.

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    Replies
    1. munAugust 14, 2015 at 12:25 AM

      Ok so they are real. western soup? You like?

      Delete

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