Friday, March 7, 2014

Hong Cha

When I eat at Hong Cha Restaurant in OUG, if I order a glass of red bean ice drink, I won't order a bowl of noodle because my stomach is not big enough to accommodate both items.

This glass of red bean ice (MYR3.5) is absolutely delicious during this hot weather. The ice shaving is actually made from frozen soya milk. I order this during my last two visits and did not eat any noodles.

My friend ordered this big bowl of seafood noodle (MYR8) although this restaurant is famous for its pork noodles with unlimited deep fried pork lard (self service - you have to get it yourself - many people do not know this). They also serve tempura and sushi.

Shop front

Restaurant Hong Cha
No.7, Jalan Hujan Rahmat 3,
Taman OUG,
Kuala Lumpur
Opening Time: 5pm