Tuesday, August 18, 2026

Tong Ho Vege Livers

On Tuesday 18.aug.2026, went to Thong Kee Sri Petaling for brunch and then he cooked pork livers and tong ho vegetables for early dinner.

*** Thong Kee Sri Petaling ***

8.15 am - kaya butter toasts MYR 3.20+
Soft boiled eggs MYR 3.60+
Nasi lemak curry chicken MYR 10.90+ special requests for no peanuts 🥜 because our teeth are weak and cannot chew the peanuts 
Hot cham MYR 3.50+
Total MYR 22.45 nett

*** Clear Freezer Food ***

9.57 am - I ate the frozen bananas and bread. The bananas are cold so they taste like bananas ice cream 😋 

*** He cooks early dinner ***

11.03 am - I like to eat tong ho vegetables aka glebionis coronaria aka chrysanthemum greens 
So he bought them from pinnacle condo supermarket on Sunday and cooked them with pork livers and one remaining salted egg.

11.22 am - my portion. Completed my meals for this day after this meal. 

Morning 44.25
Next morning 44.25
No changes.

*** The End ***

1 comment:

  1. Dear Mun, I have never had frozen bananas before. I like all your photos, dear friend.

    ReplyDelete