Do you eat to live or do you live to eat?
In SG, the lor mee is darker in colour and it comes with broad noodles, thick sticky gravy, crispy battered fish slices, braised pork and braised egg. Some may even have ngoh hiang in them.
In this shop we can choose any types of noodles that we like.
Now seeing your lor mee, I am missing it! Yummmss!
Soon soon..
Looks good. Been to Paramount Garden but not to this shop.
You are well versed with places in PJ.
I love sourish broth too. I like to overdose on the vinegar hee..hee..
Me too, hehehehe.
seldom eat lor mee...what more with lor pan mee...Hard to find here...
PJ is not too far away, hehehehe.
Lots of vinegar for me please! xoxo
You too? Thumbs up. :D
I love lor mee with vinegar. Sometimes I order prawn noodles and add in the lor mee broth. Taste nice. Have a great day!
I have eaten chamlor in penang.
Aha.. same principle as sharksfin soup.
I guess you are talking about the vinegar. I don't eat sharksfin soup now.
Well I never order it for myself, but if it's served I'd happily eat it.
Nowadays Wedding Dinners also seldom serve sharksfin soup now so I don't find myself having to decide to eat it or not.
In SG, the lor mee is darker in colour and it comes with broad noodles, thick sticky gravy, crispy battered fish slices, braised pork and braised egg. Some may even have ngoh hiang in them.
ReplyDeleteIn this shop we can choose any types of noodles that we like.
DeleteNow seeing your lor mee, I am missing it! Yummmss!
ReplyDeleteSoon soon..
DeleteLooks good. Been to Paramount Garden but not to this shop.
ReplyDeleteYou are well versed with places in PJ.
DeleteI love sourish broth too. I like to overdose on the vinegar hee..hee..
ReplyDeleteMe too, hehehehe.
Deleteseldom eat lor mee...what more with lor pan mee...Hard to find here...
ReplyDeletePJ is not too far away, hehehehe.
DeleteLots of vinegar for me please! xoxo
ReplyDeleteYou too? Thumbs up. :D
DeleteI love lor mee with vinegar. Sometimes I order prawn noodles and add in the lor mee broth. Taste nice. Have a great day!
ReplyDeleteI have eaten chamlor in penang.
DeleteAha.. same principle as sharksfin soup.
ReplyDeleteI guess you are talking about the vinegar. I don't eat sharksfin soup now.
DeleteWell I never order it for myself, but if it's served I'd happily eat it.
DeleteNowadays Wedding Dinners also seldom serve sharksfin soup now so I don't find myself having to decide to eat it or not.
Delete