Friday, June 9, 2017

Do nut bother

A classic doughnut sprinkled with sugar and cinnamon powder. Since the price is about MYR3.20 which is the same as other fancier doughnuts, I will give this a miss next time. I only ate half like the above. Tore off the other half to share with my friend.

24 comments:

  1. Haha, I like your cute post title, very creative!

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  2. Not into donuts, much less at that price...for one! We had one of those franchises, Big Apple or what, can't remember and it closed down eventually.

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  3. Wow! I like donuts but I would think twice about the price.

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  4. My comment disappeared like Magic!

    I love to eat Donuts but that price would scare me off.

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    1. Really magic because it is not in the spam or moderation folders. Your wife can make lots for you to eat till your heart's content.

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  5. Wow... this is an expensive donut but then nothing is cheap nowadays... I miss the younger days donuts, those from the Cold Storage last time near my house...

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    1. Wet markets still selling at MYR1 each I think.

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  6. I am not a fan of doughnuts. Cute title! Have a happy day!

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    1. Happy weekend to you. Thanks.

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  7. I do not bother on having donuts these days. It used to be a craze in the last decade but nowadays u can only see empty line in all the fancy donut shops...what an era!

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    1. They have decreased the sizes of their stalls.

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  8. I cannot eat half a donut. I must eat the whole thing and better still, another one hah..hah..

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    1. Have you made your own donuts before?

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  9. Oh My God mun! so perfect for the morning! Im bloggin today in a morning and a doughnut like this is all i need plus coffee! hahaha. Cinnamon!!!

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    1. Donut and coffee is the staple breakfast in some countries. You are so right!

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  10. So pricey for a donut, I will not tear half to share with a friend. I will eat it all! Hahaha.

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    1. But if your boys want yours, I am sure you will give all to them. :)

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  11. Donut ingredients are cheap only.

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    1. If make our own, I think have to eat donuts for many, many days since have to make by batches and not just one or two.

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