Saturday, January 30, 2016

Hot! Hot!

I have eaten this seafood yee mee early last year with clear broth. This time I requested for Tom Yam broth but it was too hot and spicy for me so I must remember to stay with the clear broth next time.

14 comments:

  1. Hot and spicy is my type of broth. I'll take it anytime over clear broth. Hehe.

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  2. This looks really good but same as you, I cannot take too spicy, so I would go for clear broth also

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    Replies
    1. Clear broth makes it easier to eat for us.

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  3. It does look very hot. My missus would love that! She likes it extra spicy.

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    1. The next time you both come to KL, you can order the level 10 (volcanic hot) for the hot chicken wings at ChilliRush for your missus. She would love it!

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  4. Totally cannot see the noodles here. Maybe if the noodles and "liew" portion is larger (or the soup portion smaller), it would be better...

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    Replies
    1. I don't think it will change the "heat" of the spiciness level.

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  5. LOL>..i thought you talking about the hot weather.

    :)

    Have a nice weekend

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  6. Did they add extra cili padi to make it hot? Maybe the next time you can request for less spicy.

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    Replies
    1. I am not sure about the cili padi. Let's see whether or not there is a next time.

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  7. Nice! I prefer seafood/fish noodles with clear broth but occasionally spicy broth is nice too.

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    Replies
    1. Since you can eat super spicy then it is no problemo for you.

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