Tuesday, March 31, 2015

The Red Beanbag

Before the 4 of us shared lunch at The Beato Steakhouse, we went for breakfast at The Red Beanbag at Publika too for one of us is a coffee lover. The 3 of us had to wait for about 30 minutes for a table and by the time we got a table, the 4th friend (ramen lover) had finished his ramen meal and joined us for dessert.

Smoked salmon, 2 poached eggs, hollandaise sauce, spinach, bread - MYR24

French Toast with almond flakes, maple syrup, fruits - MYR15

Banana Walnut Bread, Maple Syrup, Coffee Peanut Butter - MYR15

Passionfruit, Orange, Yogurt with no added preservatives and no added sugar - MYR7 and it tastes good. There were two cups of coffee which I did not take any photo of and I do not know the total bill amount because my friend picked up the tab for this meal. All four of us shared all the food here.

36 comments:

  1. French toast with almond flakes looks interesting. I don't go Publika often but if I happen to be there then maybe I'll drop by to try this :)

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    1. You don't find the price expensive for a slice of toast?

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  2. I like the smoked salmon and hollandaise sauce.. Wow very enjoy wor.. A nice breakfast then beefy steaky yummy lunch.. Nice..

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    1. That day was a day we live to eat. :D

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  3. Oooo...poached eggs! I like! I just can't get it right - been trying and trying! :(

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    1. Maybe your standard for yourself is too high.

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  4. Nice breakfast. I like that salmon with hollandaise sauce. Tasted once. Now I am hungry looking at your photos.

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    1. I think you can make a nice breakfast like this too since you are a good cook.

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  5. an gastronomic excursion to Publika that was!! you have coffee lover, ramen lover, steak lover gathered together.. and each got to eat what they love!!

    I like the food from the eggs benedict to the toast to the walnut bread.. now what "lover" am I?? haha~~ :p

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    1. Western food and dessert Lover?

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  6. I wonder if we can substitute the salmon with bacon strips...

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    1. I think this place is pork free.

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  7. I was very impressed with their food presentation. Thumbs up!
    The first photo made me think it was a Gold Fish on the left. Look at it and it has eyes with wavy tails. So cleber!

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    1. Wow, my friend said the same thing too but you are so clever to be able to see that just from looking from the back of the fish.

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  8. I had these dishes too the last time I was there...the dishes still look pretty similar...time to revisit ;) I absolutely loved their French Toast but the Bagna Cauda was my favourite of the day!
    http://eatwhateatwhere.blogspot.com/2013/12/the-red-beanbag-publika.html
    That banana walnut looks pretty good too =)

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    1. Oh, you went there so long ago.

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    2. What to do...when we blog about food, it's difficult to go the same places too many times (especially if we have eaten most of it). Otherwise, our readers might go...that place again???

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    3. Oh, you think readers may be bored reading about the same place many times. You can go and eat there but not blog about it mah.

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  9. The food looks good, Mun! Never been to the Publika before la.. so jakun of me...

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    1. Next time you come to KL can go there.

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  10. What a yummy breakfast! The banana walnut bread looks good to me.

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  11. Now how can you not know the price when you seem to have the itemised price? :p

    The french toast here is really da bomb. Too bad it costs a bomb too!

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    1. I did not know the price of the two cups of coffee that I did not take photos of. Ah, so you think the french toast is expensive.

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    2. 15 bucks wor... haha. I always chew it sllowwwwly.

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    3. .You have eaten the french toast at this place? And you chew sloooooowwwwly?

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  12. Wow, all the food looks yummy! Walnut bread looks special!

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  13. awww.. i wish to go there for so long time already :(

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    1. Me too. I have been wanting to go since 2013.

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  14. I love their food presentation!

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    1. especially for the first dish, right?

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  15. Like it how they are generous with the maple syrup. =)

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