Lamb Shank Biryani

On Friday 29.nov.2025, I requested to go to Pavilion Bukit Jalil to eat the lamb shank.

*** India Gate Restaurant PBJ ***

11.59 am - the drink is a glass of hot teh tarik masala less sweet MYR 5.90++ with exotic spices taste and a strong taste of cardamon.

The dish with the raw onion rings contains half a cross section piece of deep fried tenggiri aka Spanish mackerel fish MYR 8.90++ 

I ordered Bamboo Lamb Shank biryani rice MYR 54.90++ served with non veg salna curry in a small bowl and onion raita in a small bowl.

The whole lamb shank and biryani rice are placed inside a section of bamboo like the photo below:

Then the staff will pour out the biryani rice together with lamb shank from the bamboo tube onto the plate.

12.02 noon - the lamb shank is meaty with the meat tender and falling off the bone. The biryani rice is very flavourful with various spices.

12.36 noon - I ate all the meat and took half the rice home. Delicious 🤤 with big portion enough for two pax.

12 noon - I also ordered two types of vadai:

Medhu vadai MYR 6.90++

Donut rings soft inside crisp outside made from urad dal, spices and curry leaves.

Parippu vadai MYR 6.90++ 

Deep fried snacks made from chana dal, green chillies, ginger, curry leaves and salt.

We shared one type each and took 4 home.

Very tasty 😋 so will order these vadai again.

1.06 pm - total MYR 96.85 nett.

Close up.

1.06 pm - India gate Restaurant at pavilion bukit jalil 

*** Gong Pear PBJ ***

1.41 pm - shared a bowl of hot gong pear chuan bei MYR 20.90 nett.

*** Oriental Kopi PBJ ***

10.36 am - he ate all the fried boneless chicken mihun MYR 17.90++ because I wanted to keep my tummy for the lamb shank rice so I didn't eat this dish at all.

10.37 am - our usual breakfast set MYR 13.90++

Total MYR 36.90 nett

Morning 44.10

Next morning 44.50

Retained 400g water because ate too much rice and carb.

*** The End ***