*** Three Piglets Kopitiam taman Desa ***
Fish is fried after the order is placed so it is very crispy until I ate almost everything including the head and the tail leaving only the back bone.
The mee siam portion is quite small so is suitable for me. Taste wise, lightly flavourful.
9.03 am - nasi lemak fried pork belly MYR 14.80+ he feels that the portion of pork belly is too little so we ordered add on chicken rendang MYR 9.80+ the pork belly is marinated with nam yue aka red yeast fermented bean paste.
9.03 am - nasi lemak fried pork belly MYR 14.80+ he feels that the portion of pork belly is too little so we ordered add on chicken rendang MYR 9.80+ the pork belly is marinated with nam yue aka red yeast fermented bean paste.
His hot teh O MYR 4.30+ and my cham C MYR 5.80+ taste good. I prefer this iced cham C than my previous order of iced coffee which is bitter in a strange way with the milk and sweetness that my enjoyment of drinking it all wasn't at its highest level.
Total MYR 54.10 nett paid by card and the company name stated in the online transaction is ah Muk so they are still ah Muk?
*** He cooked daikon ribs soup ***
What a cute name - Three Piglets Kopitiam. I agree that the amount of pork belly was too little. Was the chicken rendang good? I like add-on options when dining out.
ReplyDeleteThe chicken rendang is fine because he didn't say anything and I said I didn't want any chicken so he ate all the chicken rendang. The price is low so I guess they cannot give more pieces of pork belly.
DeleteAh muk change 'genre' lio? No longer cha chaan teng 😂
ReplyDeleteThere are still many branches of ah muk in Klang valley but the ah muk in Sri Petaling and Taman desa are now Three piglets Kopitiam
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