*** Ho Yu Kee Jln Riang Ria ***
8.44 am - his hot cham drink and dry wanton noodles with pork belly multilayered fats char siew. I ate most of the wanton noodles because he was full after eating half the curry noodles and all the char siew because I don't want to eat the layers of fats that were difficult to separate from the layers of lean meat. I ate the dry wanton noodles by soaking them in the curry gravy soup of the curry noodles.
Around 3 pm to 4 pm, ate the remaining 2 tea eggs from purple cane on Saturday with bread and 3 slices of Sri Karak kaya roll.
Morning 43.80
Next morning 44.35
Eat more carbs so retain more water.
*** The End ***
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